General Partners, Phil Stefani and Marty Gutilla are the team who brings Tavern on Rush: Chicago Steakhouse to Chicago's thriving Rush Street. Tavern on Rush is a "hot spot" for locals and visitors alike. This upscale, contemporary Chicago Steakhouse boasts an extensive menu of classic American fare, including prime steaks and chops, fresh fish, pasta and daily specials prepared by Executive Chef John Gatsos. This Gold Coast destination features a sprawling bar, multi-level seating with comfortable couches, an exciting open kitchen and wide shuttered windows, offering guests a fabulous view of lively Rush Street while enjoying the award winning steaks.
Hours: Mon-Fri 11am to 2am Sat 9am to 3am Sun 9am to 2am
Tavern On Rush
